From the Australian Food News website:
The 2011 Royal Melbourne Fine Food Awards have been announced by the Royal Agricultural Society of Victoria (RASV) at an Awards Presentation Luncheon staged at Melbourne Showgrounds today.
With record entries, up 25 per cent on 2010 figures, 15 trophies were awarded to exhibits from Victoria, including the Victorian Government trophy for the best Victorian product, awarded to Rich Glen Olives for its Rich Glen Lemon and Lime Agrumato.
Congratulations to the following Victorian winners:
The Victorian Government Trophy for the Best Victorian Product:
Rich Glen Lemon and Lime Agrumato, Rich Glen Olives (Vic)
Ice cream, Gelato and Sorbet Awards
ICE CREAM: Wendy’s Vanilla Bean Ice Cream, Innovation Ice Cream (Vic)
GELATO: Baci Kisses Gelato, Fritz Gelato (Vic)
SORBET: Gelati Sky Passionfruit Sorbet, Gelati Sky Pty Ltd (Vic)
Extra Virgin Olive Oil, Flavoured Oil and Table Olive Awards
COMMERCIAL OIL: Lighthouse Olive Oil, Picual Lighthouse Olive Oil (Vic)
SINGLE ESTATE GROWN: Kyneton Olive Oil Family Selection, Kyneton Olive Oil (Vic)
FLAVOURED OIL: Rich Glen Lemon and Lime Agrumato, Rich Glen Olives (Vic)
TABLE OLIVE: Manzanillo Grove Kalamata, Manzanillo Grove (Vic)
MOULD SURFACE RIPENED CHEESE: Jindi Reserve Brie, Jindi Cheese Pty Ltd (Vic)
CHEDDAR STYLE: Waxed Vintage Cheddar, Warrnambool Cheese & Butter Factory Vic)
HARD CHEESE: Pecorino Pepato, The Provedore Group Puglia Cheese (Vic)
CREAM: Coles Double Cream Coles Supermarkets (Vic)
MILK: Pura New Milk, National Foods – Chelsea (Vic)
Buffalo, Sheep and Goat Cheese Awards
Drysdale Cheese Pure Goat Milk, Drysdale Cheeses (Vic)
Myrtleford Cultured & Unsalted Butter, The Butter Factory Myrtleford (Vic)
Click here to view the list of winners and read the full article on the Australian Food News website.