From AgriFood Skills Australia:
The review of the current Food Processing Training Package Wine qualifications is being undertaken as a distinct process from the review of other FDF qualifications. AgriFood Skills Australia is currently seeking feedback on the Validation Draft of the proposed wine industry Qualifications, Units of Competency and Skill Sets. This version reflects input from consultations and feedback received on the Draft 2 materials.
Due to some consultations dates the consultation close off date is Monday 26th November. Comments should be forwarded to:
Richard Jenkins and Associates
PO Box 212
OATLEY NSW 2223
Tel: 02 9579 4483 Fax: 02 9586 1610
Mob: 0408 022 857
Click here to access documents and for more information on the AgriFood Skills Australia website.