The 5th Annual Skilling Australia Summit 2010 will be held on 10-11th August at the Rendezvous Hotel in Melbourne. The Summit will provide a meeting place for human resources and senior decision and policy makers to come together to put ideas on the table, share practical strategies and to trigger action.
From the Conference webpage:
Some of the questions that will be debated at the Skilling Summit 2010:
- How do you effectively source new talent?
- What can you do to reduce any ‘brain drain’?
- What are you doing to compete with other potential employers for the best candidates?
- How do you plan to keep essential knowledge and experience within your organisation?
- What are you doing to prepare for a changing workforce demographic?
- What can you do to facilitate, and to benefit from, changing working lifestyle?
Click here for more information on the Summit and to register on the Conference website.
The 17th Australian HACCP Conference will be held on Tuesday 24th and Wednesday 25th August at The Sebel, in Albert Park and will see food industry professionals involved in food safety come together. This year the Conference Package also incorporates the SQF International Conference (the first SQF conference to be held outside North America) to be held on Thursday 26th August at the same venue.
Australia’s Regions: Australia’s Future: Leading industry and academic speakers and panelists will provide an interactive program around the critical importance of regional Australia.
From MINTRAC:
William Angliss Institute will be holding two confectionery short courses in July. If you are interested in sugarfree confectionery and chocolate manufacturing – sign up now!
The AI Group confectionery Sector Congress Dinner will held in conjunction with The Life Savers Perpetual Cup and Trophy Golf, on Thursday 28th October 2010.