The Victorian Food Industry Training Board

The VFITB office closed on 21 December 2012. The Board is currently exploring options for 2013 and is in consultation with Primary Skills Victoria.

The Executive Committee members are listed below, and can be contacted on general matters and their industry areas.

Name Position Organisation Contact Details
Tom Hale Chair AMWU (food processing) (03) 9230-5700 and
Leanne McPherson Deputy Chair Turi Foods (03) 5227-6693 and
Barrie Chalkley Executive Member AMIEU (meat industry) (03) 9662-3766 and
John Bowyer Executive Member Baking Industry Association of Victoria (03) 5978-7878 and

Useful sites:

AgriFood Skills Australia, the national industry skills council representing training package development and other projects, the portal for all nationally accredited training programs

Training Support Network, Victorian government training sector resource site

MINTRAC, Meat sector national training information.


Copyright Victorian Food Industry Training Board © 2012